American Cabernet Sauvignon – The light bodied Cabernet Sauvignon is fruit forward and crisp, a perfect companion to a home cooled meal or family party. Notes of strawberries, black cherries, blackberries, and plums.
American Concord – This medium sweet red wine made from Concord grapes bursts with fresh flavor, complimented by a brilliant acidity that makes for a well balanced, easy drinking wine. Perfect for a cold winter night or hot summer day, this wine is all around enjoyable!
American Malbec – This un-oaked Malbec is a light and dry fruit forward table wine that is a perfect companion to a home cooked meal or family party. Notes of plums, cherries, blackberries, and spice.
American Muscat – The semi-sweet Muscat is a light, crisp and refreshing table wine. This fruit forward white wine has a very floral nose and elicits notes of citrus, pear, peach and honey.
American Pinot Noir – This un-oaked Pinot Noir is a light and lively fruit forward table wine that is a perfect companion to a home cooked meal or family party. Notes of strawberries, cherries, blackberries, and raspberries.
Cabernet Sauvignon 2017 Washington State – This big Cabernet Sauvignon was fermented with coastal grapes from Washington state. Notes of dark fruit, earth, and light vanilla. This fantastic vintage will hold up excellent to prime rib, braised rack of lamb, and blue cheese. Enjoy now or properly cellar for further development in the bottle for up to 5 years.
American Carmenere – This big, full bodied Carmenere is a flavorful red wine exhibiting notes of rosemary, sage, dark chocolate, espresso, cherries and blackberries. This versatile red wine pairs well with beef, lamb, pork olives, mushrooms and fatty cheeses. Enjoy now or properly cellar for further development in the bottle for up to 5 years.
Syrah 2017 Washington State – This big, full bodied Syrah was fermented with coastal grapes from Washington state. Notes of black cherry, dark chocolate and vanilla. This fantastic vintage will hold up excellent to barbecue, braised beef, duck and aged hard cheese. Enjoy now or properly cellar for further development in the bottle for up to 5 years.
BBA Syrah 2017 Washington State – Our 2017 Washington State Syrah aged for 1 year in fresh-dumped bourbon barrels from CH Distillery in Chicago.